Friday, December 30, 2011

CHAMPURRADO



Another little girl is happy with her shoe box gift.




Christmas day was a time to share traditional Mexican treats. Apolinar and Carla offered us a dish called menudo, a stew made with bits of pork stomach and hominy. They also served cups of champurrado, a hot chocolate drink thickened with finely ground corn. These dishes warmed and strengthened us, and we were honored to share in their holiday traditions.






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